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Bar no 12
The unique taste of Printen chocolate, richly complemented with hazelnuts. This chocolate with the herbs from Aachen is made according to the secret recipe with the Trinitario cocoa bean from Costa Rica (70%).
€ 6.5690 gramAdd to cart -
Bar no 9
Star anise, cinnamon and cardamom are some of the herbs from the ancient Aachener printen tradition. This chocolate from Costa Rica (70%) is made according to the secret recipe with the Trinitario cocoa bean.
€ 3.5045 gramAdd to cart -
Bar no 9
Star anise, cinnamon and cardamom are some of the herbs from the ancient Aachener printen tradition. This chocolate from Costa Rica (70%) is made according to the secret recipe with the Trinitario cocoa bean.
€ 6.5690 gramAdd to cart -
Bar No 11
An origin of the Criollo cocoa bean from Peru. The dark Authorithy deserves its name because of the intense pure taste with taste notes of coffee.
€ 6.5690 gramAdd to cart -
Bar No 3
The delicious Pure Peru as a basic flavor mixed with the sweet taste of raisins makes the Fruit No3 a delightfully airy bar in between.
€ 6.5690 gramAdd to cart -
Bar No 8
Pure Raw Chocolate with a deliciously snapping bite thanks to the richly added almonds. Of course of biological origin. It is therefore a tasteful combination with a full organic wine.
€ 6.5690 gramAdd to cart